An Expression Of Flavor At Its Most Refined
An Expression Of Flavor At Its Most Refined
Dining Hours at Armanello
Monday – Friday:
7:00 – 22:00
Saturday:
8:00 – 23:00
Sunday:
7:30 – 23:00
Call us for reservations
about us
Built On Simple Ideas, Refined Into Something Lasting
Founded in 1986, Aromi brings together seasonal ingredients, modern techniques, and a refined sense of simplicity with quiet elegance and balance.
40
Years of Culinary Experience
3
Michelin Stars Awarded
100+ trusted backers
Our Story
Built On Simple Ideas, Refined Into Something Lasting
Founded in 1986, Aromi brings together seasonal ingredients, modern techniques, and a refined sense of simplicity with quiet elegance and balance.
Our menu is shaped by what is fresh, allowing each dish to feel balanced. With an elegant atmosphere, we create a dining experience that feels effortless and memorable.
Our culinary philosophy
Ingredients at the Core, Refined with Care, Restraint & Elegance
We believe in simplicity done well—where quality ingredients, refined technique, and thoughtful detail come together in quiet harmony.
Each dish is carefully considered, allowing flavors to speak with clarity while maintaining a sense of elegance and ease.
Armanello Signatures
Inspired by Taste & Time
Inspired by Taste & Time
Discover a curated selection of signature dishes, crafted with seasonal ingredients and refined techniques to deliver a balanced, elegant dining experience.
Discover a curated selection of signature dishes, crafted with seasonal ingredients and refined techniques to deliver a balanced, elegant dining experience.
Starters
Burrata & Tomatoes
$14
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
Burrata & Tomatoes
$14
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
Seared Scallops
$18
Pan-seared scallops over cauliflower purée, finished with citrus beurre blanc and microgreens garnish.
Seared Scallops
$18
Pan-seared scallops over cauliflower purée, finished with citrus beurre blanc and microgreens garnish.
Beef Carpaccio
$16
Thin-sliced beef dressed with truffle oil, Parmesan, fresh arugula, and a light lemon finish.
Beef Carpaccio
$16
Thin-sliced beef dressed with truffle oil, Parmesan, fresh arugula, and a light lemon finish.
SPECIALS
Wagyu Beef Tenderloin
$48
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
Wagyu Beef Tenderloin
$48
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
Norwegian Salmon
$32
Charcoal-grilled salmon served with lemon beurre blanc, seasonal vegetables, and aromatic herb oil finish.
Norwegian Salmon
$32
Charcoal-grilled salmon served with lemon beurre blanc, seasonal vegetables, and aromatic herb oil finish.
Truffle Mushroom Risotto
$26
Arborio risotto with wild mushrooms, finished with Parmesan cheese and aromatic white truffle oil.
Truffle Mushroom Risotto
$26
Arborio risotto with wild mushrooms, finished with Parmesan cheese and aromatic white truffle oil.
Herb-Crusted Lamb
$42
Roasted lamb rack with herb crust, served with garlic purée and delicate rosemary jus sauce.
Herb-Crusted Lamb
$42
Roasted lamb rack with herb crust, served with garlic purée and delicate rosemary jus sauce.
Chilean Sea Bass
$45
Pan seared sea bass served with saffron risotto, grilled vegetables, and a light citrus beurre blanc.
Chilean Sea Bass
$45
Pan seared sea bass served with saffron risotto, grilled vegetables, and a light citrus beurre blanc.
Drinks
Armanello Cocktail
$16
Blend of premium spirits, fresh citrus, and refined botanical notes with a smooth finish.
Armanello Cocktail
$16
Blend of premium spirits, fresh citrus, and refined botanical notes with a smooth finish.
Pinot Noir Burgundy
$17
Curated full-bodied red wines offering depth, structure, and a smooth elegant lingering finish.
Pinot Noir Burgundy
$17
Curated full-bodied red wines offering depth, structure, and a smooth elegant lingering finish.
Chardonnay Burgundy
$15
Crisp white wines with bright acidity, balanced structure, and refreshing aromatic notes throughout.
Chardonnay Burgundy
$15
Crisp white wines with bright acidity, balanced structure, and refreshing aromatic notes throughout.
Passionfruit Cooler
$12
Passionfruit, fresh lime juice, and soda, lightly sweet and refreshing with vibrant tropical flavors throughout.
Passionfruit Cooler
$12
Passionfruit, fresh lime juice, and soda, lightly sweet and refreshing with vibrant tropical flavors throughout.
Classic Negroni
$16
Gin, Campari, and sweet vermouth, stirred and served over ice with a bold bittersweet aromatic finish.
Classic Negroni
$16
Gin, Campari, and sweet vermouth, stirred and served over ice with a bold bittersweet aromatic finish.
Desserts
Classic Tiramisu
$12
Espresso-soaked ladyfingers layered with mascarpone cream, finished with a light dusting of cocoa powder.
Classic Tiramisu
$12
Espresso-soaked ladyfingers layered with mascarpone cream, finished with a light dusting of cocoa powder.
Chocolate Hazelnut Tart
$14
Rich dark chocolate tart layered with silky ganache, roasted hazelnuts, and cocoa notes with a smooth finish.
Chocolate Hazelnut Tart
$14
Rich dark chocolate tart layered with silky ganache, roasted hazelnuts, and cocoa notes with a smooth finish.
Panna Cotta
$11
Silky vanilla panna cotta served with fruit coulis, a delicate citrus note, and fresh seasonal berries finish.
Panna Cotta
$11
Silky vanilla panna cotta served with fruit coulis, a delicate citrus note, and fresh seasonal berries finish.
Quiet Elegance
A calm, refined setting where every detail is designed to feel effortless and intimate, quietly elegant and deeply inviting.
Quiet Elegance
A calm, refined setting where every detail is designed to feel effortless and intimate, quietly elegant and deeply inviting.
Quiet Elegance
A calm, refined setting where every detail is designed to feel effortless and intimate, quietly elegant and deeply inviting.
Trusted Food Safety
Carefully handled ingredients and strict standards ensure every dish is prepared with confidence and precision.
Trusted Food Safety
Carefully handled ingredients and strict standards ensure every dish is prepared with confidence and precision.
Trusted Food Safety
Carefully handled ingredients and strict standards ensure every dish is prepared with confidence and precision.
Prime Ingredients
Selected with intention, each ingredient brings balance, freshness, and natural flavor, with quiet precision throughout.
Prime Ingredients
Selected with intention, each ingredient brings balance, freshness, and natural flavor, with quiet precision throughout.
Prime Ingredients
Selected with intention, each ingredient brings balance, freshness, and natural flavor, with quiet precision throughout.
Raymond Gabriel
Raymond Gabriel
Armanello Executive Chef
Armanello Executive Chef
“True cuisine is defined by balance, restraint, and deep respect for flavor—where every detail is carefully considered and every plate tells a story.”
“True cuisine is defined by balance, restraint, and deep respect for flavor—where every detail is carefully considered and every plate tells a story.”
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”
Baskervville
Lifestyle & Food Critic
“Quiet confidence, balanced technique, refined flavors, delivering consistently exceptional dining.”
Baskervville
Lifestyle & Food Critic
“Quiet confidence, balanced technique, refined flavors, delivering consistently exceptional dining.”
Baskervville
Lifestyle & Food Critic
“Quiet confidence, balanced technique, refined flavors, delivering consistently exceptional dining.”
Baskervville
Lifestyle & Food Critic
Dining Reservation
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*Your table will be held for up to 30 minutes past the reserved time.
Stories from Our Table
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A Table Awaits
For a Refined and Memorable Experience
For a Refined and Memorable Experience
We invite you to slow down and savor an experience defined by precision, harmony, and understated refinement.
We invite you to slow down and savor an experience defined by precision, harmony, and understated refinement.
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